Zakynthos, Greece

Nestled in the Ionian Sea, the island of Zakynthos is named after the son of a legendary Arcadian chief and a son of Zeus, Dardanus. The Venetians nicknamed the island “the Flower of the East,” as it boasts many beautiful beaches and rich vegetation with agricultural products such as citrus fruit, olive oil, grapes, and currants. As with other Greek islands, the culture and history of Zakynthos is extensive, dating to the Old Stone Age. Oldest mentions of the island date to the Mycenaean period, and ancient Greek poet Homer included Zakynthos in his famous works, The Odyssey and The Iliad.

The island is well known as an iconic diving spot and for Navagio Beach, whose name comes from a famous shipwreck in 1980. Enjoy Porto Limnionas Beach, Blue Caves, Keri Caves, Turtle Island, Banana Beach, and the endangered Loggerhead Sea Turtle habitat in the Zakynthos Marine Park of Laganas Bay. A rich culinary tradition and wine culture can be found on the island: thicker sauces accompany dishes that incorporate more poultry and meat than other Greek cuisine. Comoutos Winery is one of the oldest running wineries, established in 1638, and the island’s most famous wine, Verdea, is one of the only two wines in Greece under the PGI Category. Guests are welcome to explore the Venetian castle on Bochali Hill, providing a panoramic view of Zakynthos Town; the Church of St. Nicholas, and St. Dionysios Cathedral.